We are FINISHED!!! Well, at least with classes. After this post is published I will only have a few assisting hours at the school and my externship hours to officially get my professional chef certificate.   It doesn’t feel real, even upon finishing up with our Final Event and Graduation. It feels like I will […]

This week was the last week of regular classes for the Summer 2016 Track at the Natural Epicurean of Culinary Arts of which I am a part. It was our third and final week of studying Macrobiotics here at school. It was the last time we had a creative day where we were able to […]

Hello!   We have had rain rain rain this weekend!  I keep thinking that if we were still in Utah or Idaho it would be snow snow snow!  I decided to try to walk to school four days/week during these few remaining weeks and I texted a friend in Utah to let her know I […]